Über Tartiflette

I think it's safe to say that we're an office of 'foodies'. Not a day goes by in the small kitchen at JG Towers without someone making a healthy salad or toasting something in the Lean Mean Fat Grilling Machine

But it's not only in the office where the adventures in food take place, so I feel as if I should take this opportunity to introduce the world to the Tartiflette, a fine example of which you can see above.

Suffice to say it was made by my own fair hands  with the very smelly reblochon cheese provided by our helpdesk man, Mike, after one of his trips to France.

I discovered this exciting dish whilst living in the lovely city of Grenoble, France for a year. If you ever visit, have a drink in the world famous Le London Pub where I used to work :)

If you like cheese, especially very smelly cheese, give it a go!
The (very simple) recipe can be found here